|This recipe book contains more than 400 delicious, down-home, family-tested recipes from the kitchens of the readers of The Perkins (Oklahoma) Journal. Published over 30 years ago, this book is fast becoming a collector’s item because man of the beloved mothers, grandmothers and great-grandmothers featured and interviewed are no longer with us, but their family recipes and a little about their family history remain to be shared with the younger generation.
This book will probably never be reprinted, so don’t wait too long to get yours.
Famous recipes that have been the specialty of many a Sunday dinner table, pot-luck dinners, and family gatherings in the Perkins area are featured – main dishes and desserts, biscuits and breads, pickles and relishes, candies and cakes, ice creams and icings, puddings and pies, and so much more. This is a recipe book you will love to use and give – that will be handed down from generation to generation.